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liver411

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11楼

发表于 2005-9-5 21:29

Drying and crystallizing it, just like making milk powder. If it doesn’t have the preservative (to prevent from blemished)) it will be ok to eat everyday. However the matter of the fact is that it does contain the additives.

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whoknows

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12楼

发表于 2005-9-6 10:01

Thank you for your information, liver411

Welcome to English Forum, anything in English

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13楼

发表于 2005-9-6 14:35

yuck

有没有一首歌会让你想起我。。。

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